Fondeando Cookbook

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Mouth-watering photographs by Paola Nogueras accompany the bi-lingual text by Tere Dávila in therir newest collaboration "Fondeando". Paola and Tere take you all over the Island to try the local specialties in the local restaurants. Join them to try arroz con hibichuelas, mofongo, tasajo and much more. Personal reviews of each fonda and each plate, addresses and telephone numbers, even a handful of recipes you can try at home.

English and Spanish, Hardcover, 224pages, 2011.